Paul Hollywood’s Pies and Puds visits Botton Village!
Paul Hollywood’s Pies and Puds visits Botton Village
Master-baker Paul Hollywood’s new series Pies and Puds features Botton’s Creamery in the episode that has been shown on the 11th November on BBC1!
The film crew filmed in the creamery, but also wanted to follow the whole process from cow to table, so filmed milking at High Farm, making cheese in the creamery and eating the cheese at supper in Botton Farm.
Ian Hatcher and Rob Rowland along with Alistair Pearson who runs the creamery went to London for the studio filming with Paul Hollywood who made a pie using organic Botton cheese and organic Botton onions. Rob explains, ‘We went to the place where it all happened, it really was proper, cameras zooming in and everything. It was like a kitchen with 3 seats at the end of the counter. Paul Hollywood asked questions about the cheddar, brie and gouda. He asked me to mash the potatoes for the pie! Then we ate it afterwards, he gave us a slice each, just on its own, it was very nice indeed.’
We at The Dispenary stock a wide range of lovely Botton products from Botton Bread & Cheese (Brie, Cumin/Gouda, Moorland Tomme), Yoghurt, Juices, christmas cards, wooden toys, dolls, notepads, candles, candleholders & much more!!! You may have seen us yesterday when we had a stall at The Botton Village Advent Fair when we were showcasing all of our products
Also, as it is Christmas coming up shortly, we have put together a selection of our Christmas products this year (We will updating this throughout December) you can find them by clicking the following link: